Banana Chocolate Chip Bread Machine Recipe

This banana chocolate chip bread machine recipe is so easy! Just toss the ingredients into your bread maker, press the button and walk away. Two hours later, your home will smell heavenly, and you’ll be slicing up some moist, delicious homemade banana bread!
I am on a mission to get more creative with my bread-maker. I have a handful of favourite bread and dough recipes, but I tend to make them over and over again. It’s kind of silly when there are hundreds of different recipes for bread machines that I could be trying.
Because my family LOVES banana cake, and because I have some bananas that need to be used up, we’re giving this banana chocolate chip recipe a try today.


And here’s the plan: I’m going to try a new bread machine recipe every week or two, and if it’s a hit with my family, I’ll share it here on my blog with you. Hopefully, some will become new favourites for your family too!
*There’s a printable version of this recipe at the bottom of the post.
For this banana chocolate chip bread machine recipe, you’ll need:
- 2 eggs
- 1/3 cup melted butter
- 1 ounce milk
- 2 mashed bananas
- 2 cups bread flour (I just used all-purpose flour)
- 2/3 cups sugar
- 1.25 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup chopped walnuts
- 1/2 cup chocolate chips
Pour your eggs, butter, milk and bananas into the bread pan and set it aside.


Next combine all of your dry ingredients in a medium-sized bowl, and stir until well-mixed.
Add the dry ingredients to the bread pan.


Press the “Quick Bread” button on your bread machine.
On my machine, this cycle runs for 2 hours.
At the end of the cycle, insert a long knife or skewer into the bread to see if it’s done. If it comes out clean, you’re good to go!
If your banana chocolate chip bread needs a few more minutes, check your control panel to see if you have a “bake only” button. Mine works 4 works in 10 minute increments, so you can extend the baking time for 10 minutes when necessary.


When baking cycle is done, remove bread from pan, and allow to cool on a baking rack.
Slice, smear with butter and enjoy! Little secret: make our 10-minute homemade butter in a jar to take things to the next level!




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Banana Chocolate Chip Bread Machine Recipe
No need to heat up the oven for this banana bread! Just toss the ingredients into the bread machine and walk away. Delicious!
Servings: 12
Calories: 262kcal
Ingredients
- 2 eggs
- 1/3 cup melted butter
- 1 ounce milk
- 2 mashed bananas
- 2 cups bread flour I just used all-purpose flour
- 2/3 cups sugar
- 1.25 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 c . chopped walnuts
- 1/2 c . chocolate chips
Instructions
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Pour eggs, butter, milk and bananas into the bread pan and set it aside.
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In medium bowl stir together all dry ingredients.
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Add dry ingredients to pan
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Press “Quick Bread” setting on your machine
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When cycle is finished, remove bread from pan and place on a cooling rack
Nutrition
Calories: 262kcal | Carbohydrates: 36g | Protein: 4g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 42mg | Sodium: 212mg | Potassium: 178mg | Fiber: 1g | Sugar: 18g | Vitamin A: 225IU | Vitamin C: 1.7mg | Calcium: 48mg | Iron: 0.6mg
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Jackie is a mom, wife, home daycare provider, and the creative spirit behind Happy Hooligans. She specializes in kids’ crafts and activities, easy recipes, and parenting. She began blogging in 2011, and today, Happy Hooligans inspires more than 2 million parents, caregivers and Early Years Professionals all over the globe.




